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Henry's Pub

Cuisine Type




234 E 4th Street

Phone Number

(970) 613 -1896

Delivery Hours

11:00AM - 8:30PM
11:00AM - 8:30PM
11:00AM - 8:30PM
11:00AM - 8:30PM
11:00AM - 8:30PM
11:00AM - 8:30PM
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Popular Items


Fried Pickles


"Must Try" breaded pickle spears fried golden brown and served with ranch dressing.



Dumplings with potato, caramelized onion, white cheddar, and sauerkraut sauteed in butter, finished with candied bacon, sour cream sauce and scallions.

Brussels Sprouts


Flash fried Brussels sprouts tossed with crispy bacon, candied pecans, shishito peppers and fish sauce vinaigrette.

Masala Sweet Fries


A large stack of sweet potato fries drizzled with masala sauce, basil mayonnaise, and scallions. Spicy upon request.

Fried Cheese Curds


Colorado cheese curds dipped to order in Crow Hop IPA beer batter, served with tomato basil dipping sauce.

Fried Chicken Tenders


All natural chicken breast tenders breaded to order and fried crispy served, with ranch dressing.

P.E.I. Mussels


Fresh Prince Edward Island mussels, steamed in Grimm Brothers Snow Drop Ale with garlic and basil, served with grilled baguette.

Irish Nachos


Pub wedges topped with melted cheddar cheese, honey smoked bacon, jalapenos, scallions and drizzled with ranch dressing.



Strips of calamari steak lightly floured and fried golden, served with spicy Thai mayo dipping sauce.

Brussels Beer Cheese


Brussels sprouts, bacon and Grimm Brothers Fearless Youth cheese dip with cheddar, Gorgonzola, and Parmesan, served with crispy flatbread.



Pork skin fried to order and seasoned with chile salt and lime, topped with hot pepper sauce, feta, and cilantro, served with creamy avocado dip.

Salmon Tartare


Wild Alaskan King Salmon served raw with avocado, mango, Thai chilies, scallion, and citrus vinaigrette, served with salt cured egg yolk, spicy aioli, and grilled baguette.

Soups and Greens

All of our dressings are house made using fresh ingredients.

Grimm Brothers Fearless Youth French Onion Soup


Soup Du Jour


Side Salad


Spring greens, garden vegetables, croutons and choice of dressing.

Strawberry Feta Salad


Balsamic glazed strawberries served over spring greens, tossed with feta, pickled shallots, candied pecans and strawberry vinaigrette.

Thai Chicken Salad


A grilled chicken breast drizzled with sweet and spicy Thai chili sauce, roasted red peppers, scallions, candied pecans and cheddar cheese on a bed of mixed salad greens, served with sweet chili and citrus vinaigrette.

Caribbean Steak Salad


Marinated 6 oz steak grilled medium, mango salsa, pepper Jack cheese, tortilla strips and baby heirloom tomatoes served on a bed of spring greens with cilantro lime vinaigrette.

Pecan Gorgonzola Salad


Spring greens tossed with candied pecans, Gorgonzola, dried cranberries and pecan vinaigrette.

Buffalo Chicken Salad


Fried chicken tenders tossed in Buffalo hot sauce, served over romaine, topped with honey smoked bacon, bleu cheese crumbles, croutons and baby heirloom tomatoes, served with your choice of dressing.

Smoked Salmon Salad


Colorado honey smoked salmon, capers, pickled shallots, and spring greens, tossed with cucumber-yogurt dressing, topped with salt-cured egg yolk.

Caesar Salad


Romaine lettuce tossed with Caesar dressing, shaved Parmesan and house croutons.

Quinoa Salad


Tricolor quinoa with mint and pecan over spring greens with roasted sweet potato, dried cranberry, and white cheddar cheese, served with pecan vinaigrette.

Henry's Burgers

All of our burgers are 1/2 pound Harris Ranch all natural Angus ground chuck patty, grilled to desired temperature, served with butter lettuce, tomato, red onion, and quick pickles and choice of 1 side.


Served with choice of 1 side.

Blackened Salmon Sliders Sandwich


Blackened wild Alaskan King Salmon topped with blue crab mayonnaise and spring greens, served on a toasted brioche bun.

Steak Sandwich


Marinated 6 oz. ranch cut tender grilled to desired temperature, served open-faced on grilled thick cut white bread with Henry's steak sauce.

Turkey Club Sandwich


House roasted turkey breast layered between three slices of multi-grain bread with honey smoked bacon, lettuce, tomato, Swiss, and avocado aioli.

French Dip Sandwich


Shaved roast beef piled high on French bread and topped with melted Swiss cheese, served with au jus.

Grilled Cheese Curd Sandwich


Melted cheese curds with white and yellow cheddar, sauteed spinach, and roasted heirloom tomato served on grilled thick-cut white bread.

Fried Chicken Biscuit


All-natural chicken breast tenders breaded to order and fried crispy, topped with cayenne honey and cream gravy, served on a buttermilk biscuit.

CBR Sandwich


Sweet chile marinated grilled chicken breast topped with honey smoked bacon, white cheddar, caramelized onions and ranch, served on a toasted brioche bun.

Buffalo Meatloaf Biscuit


A thick slice of Buffalo meatloaf topped with a sunny side up egg, cheddar cheese and Rado's Red Ale gravy on a buttermilk biscuit.

Quinoa Veggie Patty


House-made quinoa patty with black beans and vegetables topped with spring greens and basil mayonnaise on a toasted bun.

Reuben Sandwich


Thinly sliced corned beef, sauerkraut, Thousand Island dressing and melted Swiss cheese piled high between 2 slices of grilled marbled rye bread.

The SPF Sandwich


Thinly sliced seared steak with caramelized onions, roasted poblano, pepper jack, Henry's steak sauce, horseradish mayo, and dressed spring greens served on focaccia bread.

Seared Ahi Sandwich


Togarashi seasoned ahi tuna served seared, topped with spicy avocado aioli, wakame, and quick pickles, served on grilled French bread.

Pub Favorites

Cast Irons



Gluten Free Starters

Gluten Free Greens

Gluten Free Henry's Burgers

All of our burgers are 1/2 pound Harris Ranch all natural Angus ground chuck patty, grilled to the desired temperature, served with butter lettuce, tomato, red onion, and quick pickles. Served with green leaf lettuce instead of bread, with choice of 1 side. Add a rice flour bun for an additional charge.

Gluten Free Sandwiches

Served with green leaf lettuce instead of bread, with choice of 1 side. Add a rice flour bun for an additional charge.

Gluten Free Pub Favorites

Gluten Free Desserts


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Lunch Hours

Mon thru Sun8:00am-2:00pm

Dinner Hours

Mon thru Sat2:00pm-10:30pm


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