Classic chicken fried steak. Served with green beans and mashed potatoes with gravy.
A 10 oz. USDA choice top sirloin cooked to order. Served with your choice of 2 side. Add bourbon Gorgonzola glaze for an additional charge. Add shrimp for an additional charge.
Our twist on beef stroganoff made with thinly sliced prime rib, saut ed with onions and mushrooms then finished with sour cream sauce. Served on egg noodles with garlic bread.