Rolled in bread crumbs fried to a delicious golden brown. This is excellent for a first-time oyster experience, served with wasabi dipping sauce.
Popular appetizer for the seafood lover in you. Served atop coleslaw, with tartar sauce and garnished with fresh parsley.
An Asian favorite, chicken and vegetable appetizer served with cool lettuce.
Lightly battered, tender calamari fried to perfection, served with sweet chili dipping sauce.
Crispy and delicate served with sweet and sour dip.
Crispy shrimp tossed in coconut, served with sweet chilli orange dip.
Spicy. Freshly prepared tender mussels seasoned with fresh Thai basil, onion, mushroom and a hint of Sriracha spice.
Seasoned select beef, conjoined with Sriracha hot sauce. Spicy.
All-time favorite! Seasoned fries with addictive your choice of ketchup or Sriracha ketchup.
Pan seared to golden brown, and served with soy vinaigrette.
Fresh diced tuna, avocado, onion, cilantro, red pepper, jalapeno and salt and pepper with a touch of lime juice and served with ponzu sauce. Spicy.
Wrapped with fresh mixed greens noodles, shrimp and herbs served with a secret recipe sauce.
Tender chicken marinated in Thai spicy herbs, and grilled on skewers served with peanut sauce and cucumber salad.
Steamed edamame lightly coated with salt.
India Style Pastry stuffed with potato, fresh herbs and spices. Served with Mango chutney.
Contains cream cheese and seasonings wrapped in a wonton wrapper and fried crispy, with sweet and sour dip.
Green Beans with Gluten Free tempura powder, with sweet and sour sauce.