$9.00
Chicken breast, Frank's RedHot Sauce, blue cheese crumbles, scallions, crostini, seasonal fresh vegetables.
$5.00
Mayonnaise, dijon mustard, cayenne, hot sauce pearls, scallions. V, gf.
$13.00
Brie, puff pastry, local micro greens, nita crisp crackers. Ask your server about the seasonal chef selection.
$8.00
Rotating seasonal hummus, assorted fresh vegetables, flatbread. Vegetarian.
$6.00
House-made cheddar cheese sauce, Odell IPA pickled jalapenos served with corn chips
$9.00
Crostini, toasted walnut pesto, marinated tomatos, balsamic glaze, olive oil, local microgreens. Vegetarian.
$9.00
Salted sourdough pretzel, house-made cheddar cheese sauce, odell ipa pickled jalapenos. Vegetarian.
$16.00
Assorted seasonal meats and cheeses, Mediterranean olives, fig jam, accoutrements.
$8.00
Oven-roasted brussels sprouts, crispy bacon, honey sriracha dijonaise, blue cheese crumble.
$11.00
Mozzarella, beefsteak tomatoes, basil olive oil, balsamic glaze, local microgreens
$10.00
100% beef meatballs, house-made tomato sauce, shaved parmesan, basil, crostini.
$5.00
