Tortilla chips courtesy of Los Tarascos, topped with a spiced shredded cheese blend, pico de gallo, green onion, and housemade pickled jalapenos. Served with a side of sour cream.
Jalapenos filled with Bob's secret cheese blend, wrapped in peppered bacon and baked to perfection! Served with a side of ranch.
Delicious bite-sized pretzels coated with our seasoned butter blend. Served with a side of dijon mustard and honey. These can also be prepared Vegan upon request!
House-made tomato sauce, provolone and parmesan cheeses, roasted red peppers and zucchini, sliced tomato, and spinach. Rolled into pinwheels, baked and served 6 to an order with a side of tomato sauce.
Our specialty green chile puree, cheddar and pepper jack cheese blend, and sliced pepperoni. Rolled into pinwheels, baked and served 6 to an order with a side of ranch.
Creamy guacamole dip, topped with corn pico de gallo. Served with tortilla chips courtesy of Los Tarascos.
Slow roasted pork green chile, topped with a sprinkle of goat cheese and fresh cilantro. Served with a warm flour tortilla.
Baby spinach and arugula mix, heirloom tomatoes, red onion, bell pepper, and cucumber. Topped with parmesan cheese and seasoned croutons. Tossed with your choice of dressing.
Spring mix topped with seasoned roasted chickpeas, pickled slaw with jalapenos, corn pico de gallo and chopped avocado. Served with cilantro lime vinaigrette and warm corn tortillas.
Our FAN FAVORITE "TBA" is topped with provolone, arugula, and cajun pesto aioli, pressed on your choice of La Creperie butter croissant, house-made white bread, or house-made herb bread.
Breaded and baked chicken cutlet, served on a croissant with chipotle raspberry sauce. Topped with spinach, sliced tomato, peppered bacon, and melted white cheddar.
Thick sliced bacon, baby spinach, sliced tomato, caramelized onions, avocado and roasted garlic aioli on our house-made bread.
Your choice of provolone, pepperjack, yellow cheddar, and white cheddar on pressed house-made sourdough or herb bread.
Our specialty Mac has our fans declaring it's the BEST in town! Elbow macaroni noodles with a four cheese blend of two types of cheddar, provolone and merlot bellavitano cheeses. Then we top it with panko breadcrumbs, sauteed onions, bacon, and goat cheese to take it to another level!
Our signature Bob's Famous Mac & Cheese with added pesto, balsamic roasted tomatoes and fresh basil.
Three slow roasted shredded pork tacos on corn tortillas. Topped with white onions, cilantro, goat cheese, and a drizzle of avocado poblano crema.
Three roasted chicken tacos on corn tortillas. Topped with sliced avocado, corn pico de gallo, and chipotle ranch crema.
Classic soft and chewy treat. Fresh baked in-house until golden brown. Go ahead and dunk it into your stout...we won't judge.
Boulder canyon olive oil kettle cooked potato chips.