2 jalapenos stuffed with spicy tuna and cream cheese wrapped in nori and tempura fried topped with eel sauce, masago mayo and Sriracha. Spicy.
New Zealand green mussels baked with masago mayo and garnished with scallion, sesame seeds and drizzled in eel sauce.
Baking dish filled with scallops, shrimp, mushrooms and rice drizzled with masago mayo and baked topped with eel sauce, scallions and sesame seeds.
Avocado stuffed with crab mix and spicy tuna, tempura fried topped with eel sauce and Sriracha.